Savor the exceptional tenderness and rich flavor of our Australian Premium Wagyu Oyster Blade. Known for its fine marbling and juicy texture, this premium cut offers a perfect balance of tenderness and beefy depth. As the intramuscular fat melts during cooking, it enhances the meat’s succulence and creates an indulgent, buttery taste.
Ideal for grilling and stir-frying. The Wagyu Oyster Blade is a versatile choice that delivers a melt-in-your-mouth experience. Elevate your meals with the luxurious quality of Australian Wagyu and enjoy every flavorful bite.