Experience the rich umami flavor and exquisite tenderness of our Australian Wagyu Ox Tongue. Sourced from premium Wagyu cattle, this delicacy is prized for its fine marbling, delivering a succulent and buttery texture with every bite.
Perfect for grilling, pan-searing, or yakiniku-style barbecue, Wagyu Ox Tongue cooks quickly, retaining its juiciness while enhancing its deep, savory taste. Whether simply seasoned with salt or paired with citrus-based sauces, this cut offers a refined and indulgent dining experience.